Slowly but surely, more restaurants are reopening at Disney Springs.
And today, you can add another quick service restaurant to the list of opened spots: Cookes of Dublin!
The Irish restaurant best known for its Famous Fish and Chips and gut-busting Hog in a Box is serving guests once again!
Like other restaurants at Disney Springs, Cookes of Dublin has new health and safety measures, including temperature checks for cast members, increased sanitization, single-use items when possible, a one-way queue system, safety markers on the floor for social distancing, safe screens, and more.
The bar next door, The Hole in the Wall, has also reopened! However, if you want to dine at Raglan Road, you’ll have to wait — it won’t reopen until June 10th.
So if you just CAN’T wait until Epcot reopens on July 15th to get your fish and chips and pints of beer on, you can indulge now at Disney Springs!
For the ULTIMATE guide to the reopened Disney Springs, click here!
Is Cookes of Dublin on your must-eat list now that it’s open again at Disney Springs? Let us know in the comments!
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From our friends at www.disneyfoodblog.com
Filed Under: Disney News, Featured, Walt Disney World, Cookes of Dublin, Cookes of Dublin reopen, disney springs, disney springs reopening, Fish and Chips, Hog in a Box, Hole in the Wall, Irish food, irish food disney world, Raglan Road, sandwiches